Not Your Typical Tourist

A Life Between Two Countries, And All In Between

Thailand

FLAME Grilled Pork and Sticky Rice at Burger King, Only In Thailand

Trying localized fare at global fast-food chains is one of the things that I like to do. Simply because it’s not available back home, plus it also gives me the bragging right!

Thai grilled pork on a skewer, eaten with sticky rice, also known as Khao Niaow Moo Ping หมูปิ้ง is one of Thailand’s favorite street food. Usually sold at 5-10 baht per skewer + 10 baht for sticky rice, it keeps one full without breaking the wallet.

Burger King’s Flame Grilled Pork and Sticky Rice
Burger King’s Flame Grilled Pork and Sticky Rice

The humble dish has been made available at Burger King Thailand since last year, and I finally tried it two weekends ago. The Burger King-version khao niaw moo ping is no longer the same humble 15 baht-snack. At 59 baht, it costs 3-4 times more than the street version.

It comes in a container
Tada .. the grilled pork after flaming

But, it’s not-your-typical khao niaw moo ping, mind you. But… tada … Flame grilled pork (sans the skewer) and sticky rice. So, you pay a little bit more for the fame “flame”. But dipping-wise, it comes with the usual dried chilli dipping sauce.

Not Your Typical Tourist

A passionate advocate for independent and solo travel, I traded life in Kuala Lumpur, Malaysia, for the vibrant streets of Bangkok, Thailand. This shift is all thanks to a "chance encounter" in 2009 that led to marriage with my Thai husband. I currently split my time between Bangkok (my main base) and Kuala Lumpur for family—documenting the unique blend of a Malaysian life lived abroad.