Sunday, April 19, 2026

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A Life Between Two Countries, And All In Between

Malaysia

Le Bread’s Salted Egg Yolk Croissants Live Up To The Hype

I arrived at Le Bread Days at 11.50am, 10 minutes before my yum cha date with Mommy Meng and Baby Evan.

The initial plan was to eat at Mak’s Chee Wonton Noodle. But there was a long queue, and no, we

It took us almost 1-hour drive from our place to Restoran Soon Lee (also known as Kopitiam Soon Lee) 顺利海鲜烧鱼饭店

I read about the salted egg yolk croissants saga when I was in Bangkok, and been wanting to give it a

Yesterday was my 2nd sis’ birthday. My 2 nieces gave her a lunch treat (from their angpow money), and I

After my miserable Claypot Crab Rice at Restaurant Siu Siu, I thought that I can finally have a proper crab-meal.

Kodawari Menya Udon & Tempura is an unassuming Japanese udon and curry place, at 1 Mont Kiara Mall. There were

I love cakes from Swich Cafe. To be more specific, I love their Cempedak and Mangosteen cakes. It was

My friends and I stumbled upon Quivo, looking for dessert, after a tummy-filling lunch. At that time, I

Yakiniku (buffet) has become one of my regular dining-out meal in Bangkok. Upon seeing my blog post, Meng, a friend