Tuesday, April 21, 2026

Latest:

A Life Between Two Countries, And All In Between

Malaysia

Catch-up session at Betty’s Midwest Kitchen, a family-run American diner in town

American food has been part of Malaysia’s food scene for as long as I remember, but it tends to be

I can’t believe that I live to cook chicken feet. Of course, I could never imagine myself to be this

Uncle S and Aunt L sang their hearts out last Saturday night, to commemorate Aunt L’s 67th birthday, which

It has been a long time since I last met up with my girlfriends from high school days. This particular

It was an impromptu weekend trip to Melaka, on my eldest sis’s invite. Since I am home in KL, I

I have been to Hong Kong few times, and it was always related to work. My last visit in Dec

I climbed Mount Kinabalu for the first time last year. We were in a group of seven, comprises of 4

Eating bachang (Chinese glutinous rice dumpling) is an annual affair, though you can easily find it at local wet market

Gui ling gao brings me fond memories of my late maternal grandma. An affable sweet old lady, yet also a

Malaysia cuisine is truly Asia. Malaysians are truly a lucky bunch of people, we are spoilt with authentic cuisine choices.